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	<title>Lobster Tails Blog &#187; frozen lobster tails</title>
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		<title>Fresh Lobster Tails Shipped to Your Front Door</title>
		<link>http://www.lobsteranywhere.com/lobster-tail-blog/fresh-lobster-shipped.html</link>
		<comments>http://www.lobsteranywhere.com/lobster-tail-blog/fresh-lobster-shipped.html#comments</comments>
		<pubDate>Thu, 12 Jan 2012 02:23:39 +0000</pubDate>
		<dc:creator>lobsteranywhere</dc:creator>
				<category><![CDATA[lobster tails]]></category>
		<category><![CDATA[Lobsters]]></category>
		<category><![CDATA[fresh lobster]]></category>
		<category><![CDATA[frozen lobster tails]]></category>
		<category><![CDATA[maine lobster]]></category>

		<guid isPermaLink="false">http://www.lobsteranywhere.com/lobster-tail-blog/?p=1007</guid>
		<description><![CDATA[It was the New Yorkers and Bostonians that really gave the Maine lobster its place on the culinary map, after they developed a taste of its delicious sweet and succulent meat. Lobsters nowadays are somewhat synonymous with exclusive restaurants and expensive buffets. We imagine them nestled amongst leafy green salads, drizzled with butter sauces, displayed [...]]]></description>
			<content:encoded><![CDATA[<p>It was the New Yorkers and Bostonians that really gave the <a title="Maine Lobster" href="http://www.lobsteranywhere.com/">Maine lobster</a> its place on the culinary map, after they developed a taste of its delicious sweet and succulent meat. Lobsters nowadays are somewhat synonymous with exclusive restaurants and expensive buffets. We imagine them nestled amongst leafy green salads, drizzled with butter sauces, displayed on pure white porcelain and handled with gold cutlery. Lobster throughout history has been prized as a delicacy, especially throughout Western Europe, as their history stretches from Roman banquet halls to feasts thrown by Tudor monarchs. But lobster is too delicious to leave solely to these precious reserves.</p>
<p><a href="http://www.lobsteranywhere.com"><img class="size-large wp-image-1008 aligncenter" title="Maine Lobster " src="http://www.lobsteranywhere.com/lobster-tail-blog/wp-content/uploads/2012/01/postcard-1024x677.jpg" alt="postcard 1024x677 Fresh Lobster Tails Shipped to Your Front Door" width="458" height="303" /></a><strong></strong></p>
<p><strong>Fresher the Better</strong><br />
The main thing to know about lobsters is &#8211; the fresher the better! Ideally you should pluck them straight from the ocean and have them on the table within the hour. Lobster lovers rejoice! If you crave juicy, sweet Maine lobster, but don’t want to go through handling live crustaceans, buy lobster tails from LobsterAnwhere. The <a title="frozen lobster tails" href="http://www.lobsteranywhere.com/maine-lobster/category/TAIL/Lobster-Tails.html">frozen lobster tails</a> are 100% natural &#8211; no additives – just pure lobster meat, which can be stored as fresh as the day it was caught &#8211; up to six months. But what lobster tails are the best?</p>
<p><strong>Types of Lobster</strong><br />
For the most part there are two main types of lobster, cold water and warm water. First up is the warm water lobster, which is commonly caught off the coast of Asia, the Caribbean, Florida, California and the Mediterranean. Warm water lobsters have a fishier taste, often with a softer mushier texture, which means they are often difficult to handle. Cold water lobster is commonly caught off the coast of New Zealand, south Africa, Australia, and of course Maine. These lobsters are firmer sweeter and more succulent, with whiter meat. They are transported frozen to many warm water areas because you just can’t compete with the taste. Don’t compromise – always pick cold water Maine lobster. You’ll never be disappointed.</p>
<p><strong>Order Lobster Tails</strong><br />
Frozen lobster tails can be bought in a variety of sizes, from the Jumbo, Extra-Jumbo all the up to our Colossal, which weighs in at about 16-20oz. There is no difference in quality, it all depends on what size party you intend to cook for, or how hungry for lobster you are.</p>
<p><a title="Fresh Lobster Tails" href="http://www.lobsteranywhere.com/maine-lobster/item/LOBT/TAIL/Lobster-Tails-Fresh-Shucked.html">Fresh-Shucked lobster tails</a> are a lifesaver if you aren’t too keen on cracking your own lobster tails. These tasty morsels are ready shucked, and can be quickly prepared.</p>
<p>Barbecue Lobster tails are heaving with lobster meat – these come ready spilt and cleaned and make barbequing lobsters a synch. Never has lobster been easier to eat.</p>
<p><a title="Baked Stuffed lobster" href="http://www.lobsteranywhere.com/maine-lobster/item/SLTL/TAIL/Baked-Stuffed-Lobster-Tails-.html">Baked Stuffed Lobster</a>. You know just writing those words makes me hungry. Handmade these deluxe packages include a 5oz lobster tail filled with a lobster stuffing – that’s lobster meat, walnuts, parmesan cheese and drizzled with lemon butter.</p>
<p style="text-align: left;">Lobster never tasted so good. And to top all this off &#8211; these are available to order right now, with next day delivery. So prepare for that dinner party occasion with the best lobster possible – or even better &#8211; just having a lobster dinner can be an occasion in itself.</p>
<p><strong>How to Cook Lobster Tails</strong><br />
After taking your frozen lobster tails out of the freezer it is best to defrost them before getting started. This is done by placing them in a bowl of cold water in the fridge over night. For a simple boil cook, place them in boiling water &#8211; ensuring that the whole tail is covered &#8211; and then wait until the meat is bright white and shells turn red or orange. Crack open the lobster by piercing the underside with a sharp knife or crack with lobster-crackers. Then, gently pull apart the lobster. Alternatively you could crack the lobster first and then bake or grill the meat with butter and spices.</p>
<p><strong>That Perfect Lobster Accompaniments</strong><br />
I feel I am rather a minimalist when it comes to my lobster – but no lobster is complete without a drawn butter sauce for dipping. Served warm there is no hassle to this recipe, merely melt the butter in a warm pan and pour into a dipping bowl. Alternatively, stir in lemon juice and chopped parsley for a lemon-butter. Or gently fry chopped garlic in butter for a garlic-butter. You can choose to strain the garlic away for a lighter taste or keep them mixed in – either way is delicious.</p>
<p><em>You don’t have to travel to Bar Harbor, Maine to enjoy fresh lobster or to Cape Cod, Massachusetts  to host a clambake. <a href="www.lobsteranywhere.com">LobsterAnywhere</a> brings the lobster party to you. Since 1999 it has been shipping live Maine lobsters, New England clam chowder, succulent lobster tails, across the country, along with easy cooking instructions that can transform anyone into an instant five-star chef. </em></p>
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		<title>Lobster Tails for Any Season</title>
		<link>http://www.lobsteranywhere.com/lobster-tail-blog/frozen-lobster-tails-for-any-season.html</link>
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		<pubDate>Sun, 08 Nov 2009 20:10:21 +0000</pubDate>
		<dc:creator>lobsteranywhere</dc:creator>
				<category><![CDATA[featured]]></category>
		<category><![CDATA[lobster tails]]></category>
		<category><![CDATA[buy lobster tails]]></category>
		<category><![CDATA[frozen lobster tails]]></category>
		<category><![CDATA[lobster tail]]></category>
		<category><![CDATA[rock lobster tails]]></category>

		<guid isPermaLink="false">http://www.lobsteranywhere.com/lobster-tail-blog/?p=255</guid>
		<description><![CDATA[One of the most popular fresh seafood items on our online lobster store are Lobster Tails. And we ship a ton of lobster tails all year long to just about every part of the USA. Lobster lovers the world over will tell you the lobster tail is the biggest, meatiest part of the lobster. There are [...]]]></description>
			<content:encoded><![CDATA[<p>One of the most popular fresh seafood items on our online lobster store are Lobster Tails. And we ship a ton of lobster tails all year long to just about every part of the USA. Lobster lovers the world over will tell you the lobster tail is the biggest, meatiest part of the lobster. There are many different varieties of lobster tails depending on the species of lobster.</p>
<p><strong><a href="http://www.lobsteranywhere.com/maine-lobster/item/Big-Lobster-Tails/GPAK/Whale-of-a-Tail-.html"><img class="alignleft size-medium wp-image-272" title="Lobster Tails frozen" src="http://www.lobsteranywhere.com/lobster-tail-blog/wp-content/uploads/2009/11/LOBSTER15r_336x280-300x250.gif" alt="LOBSTER15r 336x280 300x250 Lobster Tails for Any Season" width="300" height="250" /></a><a href="http://www.lobsteranywhere.com/maine-lobster/item/Lobster-Tail/TAIL/Lobster-Tails-fresh-frozen.html">Maine Lobster Tails</a></strong><br />
At Lobster Anywhere we only sell and ship Maine and Canadian lobster tails from the cold-waters of the North Atlantic ocean. Full of sweet, tender <a href="http://www.lobsteranywhere.com/maine-lobster/item/Lobster-Meat/MLOB/Lobster-Meat-Fresh-Frozen.html">lobster meat</a>, cold-water Maine lobster tails are the most coveted tails in the world. Cold water lobster is prized above all other species for its sweet, briny richness. Our tails are culled from only <a href=" http://www.lobsteranywhere.com/lobster-tail-blog/buy-hard-shell-lobster.html ">hard-shell lobsters</a>&#8211;so you know you are getting your money&#8217;s worth. It is not enough to start with quality hard-shell lobsters, it also matters how the tails are processed. No additives are used, our lobster tails are first blast frozen then double glazed to lock in the lobster&#8217;s natural texture and sweet flavor. You&#8217;ll pay more for the Maine lobster tails, but you&#8217;ll see and taste the difference.</p>
<p>Rock Lobster Tails<br />
Be on the lookout for imposters. Warm water tails will always be cheaper. They lack the quailty and superior taste of frozen lobster tails from Maine. You&#8217;ll find the warm-water tails at chain stores and the big catalog steak companies. Those big cruise lines also offer warm-water tails to their passengers to save money. Our customers tell us the tails  taste dried out  or rubbery. Spiny lobsters, also known as rock lobsters, are easily distinguished from Maine lobsters because it has no claws, has short spines along the length of the tail and body; and are marked by bright spots on its tail.  Spiny Lobsters that come from the southern waters and the western Atlantic, from Brazil, Belize, Columbia, Nicaragua and Honduras, are generally known as warm water lobsters. Spiny Lobster Tails are in fact the biggest food export of the Bahams! Spiny lobster tails caught off the coasts of South Africa, New Zealand and Australia are marketed as cold water lobster tails.</p>
<div class="mceTemp"><strong>Frozen Lobster Tails Shipped Direct</strong><br />
You&#8217;ll find frozen <a href="http://www.lobsteranywhere.com/maine-lobster/category/TAIL/Lobster-Tails.html">lobster tails </a>for any occasion and special preparation at <a href="http://www.LobsterAnywhere.com">www.LobsterAnywhere.com</a>.
<dl id="attachment_258" class="wp-caption alignleft" style="width: 160px;">
<dt class="wp-caption-dt"><a href="http://www.lobsteranywhere.com/lobster-tail-blog/wp-content/uploads/2009/11/4tails.jpg"><img class="size-thumbnail wp-image-258  " title="Frozen Lobster Tails" src="http://www.lobsteranywhere.com/lobster-tail-blog/wp-content/uploads/2009/11/4tails-150x150.jpg" alt="4tails 150x150 Lobster Tails for Any Season" width="150" height="150" /></a></dt>
<dd class="wp-caption-dd">Lobster Tails</dd>
</dl>
</div>
<p><strong><a href="http://www.lobsteranywhere.com/maine-lobster/item/Lobster-Tail/TAIL/Lobster-Tails-fresh-frozen.html">Frozen Tails:</a></strong> We ship premium frozen lobster tails in the shell. We carry 6-7 oz tails, jumbo 8-10 oz. tails, extra-jumbo 12-14 oz. tails, and colossal 16-20 oz. tails. Tails are shipped frozen, raw in the shell and are ready for steaming or broiling. These cold-water beauties are known for their meatiness and sweet flavor. For a dramatic presentation, slit the shell to expose the lobster meat, then grill or broil&#8230;and savor!</p>
<div id="attachment_260" class="wp-caption alignright" style="width: 160px"><a href="http://www.lobsteranywhere.com/maine-lobster/item/BBQT/TAIL/Barbecue-Lobster-Tails-.html"><img class="size-thumbnail wp-image-260" title="Barbecue Lobster Tails" src="http://www.lobsteranywhere.com/lobster-tail-blog/wp-content/uploads/2009/11/BBQT1-150x150.jpg" alt="BBQT1 150x150 Lobster Tails for Any Season" width="150" height="150" /></a><p class="wp-caption-text">BBQ Lobster Tail</p></div>
<p><strong><a href="http://www.lobsteranywhere.com/maine-lobster/item/BBQT/TAIL/Barbecue-Lobster-Tails-.html">BBQ Lobster Tails</a></strong>: These special tails are 6-7 oz. each and are split, completely cleaned and ready to grill or bake. Tunnel freezing under a stream of super cooled gas instantly locks in full fresh flavor. A double glazing protects and preserves the meat!</p>
<div class="mceTemp">
<div id="attachment_262" class="wp-caption alignleft" style="width: 160px"><img class="size-thumbnail wp-image-262" title="Baked Stuffed Lobster Tail" src="http://www.lobsteranywhere.com/lobster-tail-blog/wp-content/uploads/2009/11/SLTL.jpg-150x150.jpg" alt="SLTL.jpg 150x150 Lobster Tails for Any Season" width="150" height="150" /><p class="wp-caption-text">Stuffed Lobster Tail</p></div>
<p><strong><a href="http://www.lobsteranywhere.com/maine-lobster/item/SLTL/TAIL/Stuffed-Lobster-Tails-.html">Baked Stuffed Lobster Tails</a></strong>: Our stuffed lobster tails are made by a local York lobsterman. Each 5 oz tail is stuffed with a rich lobster walnut crumb stuffing and brushed with lemon butter. Tails are vacuum packed and flash frozen. Just bake and serve.</p>
</div>
<p><strong><a href="http://www.lobsteranywhere.com/maine-lobster/item/LOBT/TAIL/Lobster-Tails-Fresh-Shucked.html">Fresh Shucked Lobster Tails</a></strong>: Don&#8217;t need any lobster crackers with these tails since they are fresh shucked out of the shell and then blast frozen raw. Tails are sold by the pound and packed six 4-5 oz. tails per tray.</p>
<p><span style="color: #993300;"><strong>Test the waters with $8 off your first order! Enter</strong> </span>(<em>Luvtails</em>) <span style="color: #993300;"><a href="http://www.lobsteranywhere.com/maine-lobster/category/TAIL/Lobster-Tails.html">at online checkout</a>.</span></p>
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		<title>5 Things You Can Do With Two Massive Lobster Tails If You&#8217;re &#8220;Uncoupled.&#8221;</title>
		<link>http://www.lobsteranywhere.com/lobster-tail-blog/5-things-you-can-do-with-two-massive-lobster-tails-if-youre-uncoupled.html</link>
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		<pubDate>Fri, 24 Jul 2009 20:50:25 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Lobsters]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[cold water tails]]></category>
		<category><![CDATA[frozen lobster tails]]></category>
		<category><![CDATA[lobster tails]]></category>

		<guid isPermaLink="false">http://www.lobsteranywhere.com/lobster-tail-blog/?p=31</guid>
		<description><![CDATA[Say you win, and you don&#8217;t have that special someone at the moment. No problem! Here are five ways to enjoy your gift if you are single: 1. Eat Up! Everybody likes a challenge. If you can polish off these two tails on your own, you&#8217;ll be well-prepared for your long winter&#8217;s nap, my friend. [...]]]></description>
			<content:encoded><![CDATA[<p>Say you win, and you don&#8217;t have that special someone at the moment. No problem! Here are five ways to enjoy your gift if you are single:</p>
<p><strong>1. Eat Up!</strong><br />
Everybody likes a challenge. If you can polish off these two tails on your own, you&#8217;ll be well-prepared for your long winter&#8217;s nap, my friend. Be careful, though. Don&#8217;t hurt yourself. We aren&#8217;t kidding when we say &#8220;huge.&#8221;<span id="more-31"></span></p>
<p><strong>2. Be Someone&#8217;s Best Friend.</strong><br />
Invite a friend over to watch the game. They&#8217;ll be expecting chips and dip, and you pull out lobster! Of course&#8230;you might be setting the bar a little high for future games, but you can cross that bridge when you get there (or you  can just order more! We&#8217;ve got plenty here).</p>
<p><strong>3. Be the Hit of New Year&#8217;s Eve</strong><br />
Everybody brings something. Wait till they see you walk in with a massive bowl of lobster dip, or a tray of lobster rolls. Yours will be the first invitation they send out next year, for sure.</p>
<p><strong>4. Be Generous</strong><br />
As they sat, &#8217;tis better to give, than to receive. Especially when you still have one back at the house.</p>
<p><strong>5. Find That Special Someone</strong><br />
Invite someone you&#8217;d like to be that special someone over for dinner. Surprise them with a slightly scaled back version of the dinner for two we already described (you don&#8217;t want to scare them off). Make it a first date they&#8217;ll never forget.</p>
<p>Sure, as with the friend on game day, you might be setting the bar a little high&#8230;but come one, this is love! Isn&#8217;t it worth it?</p>
<p>These are just a few suggestions. Of course, you can&#8217;t win if you don&#8217;t enter the contest!</p>
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