In search of the best crab cake? Look no further. Our Baltimore style crab cakes are hand-formed, with 70% sweet jumbo lump crab meat combined with a delicate blend of mayonnaise, secret spices and a touch of buttery crackers. Lump Crab meat is quite simply the biggest and best chunks of meat from the Blue Crab. Made from a secret family recipe dating back to the 1930's, Jakes Cakes were voted best crab cake since 1996. There is no comparison to those mass produced crab cakes produced with bread fillers. Flash frozen to preserve the delicately balanced flavors, each crab cake is 3 ounces. Choose six or twelve Jake's Cakes.