Sweet New England jumbo sea scallops wrapped in bacon. We use a large 10 to 20 count scallops so that the texture is delicate and medium firm in the finished product. The appetizer to get your next dinner party off to a delious start.

Preparation Instructions: Cook from frozen. Preheat oven to 375°. Place in oven safe container and cook for 10-15 minutes or until done.

Approximately 8-10 per 9.5 oz. tray.

Be sure to try our lobster chowder or real New England clam chowder. Our clam chowder is served in some of Boston's finest establishments.