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"We first had your fabulous clam chowda when we visited Boston 9 years ago. After sampling chowders throughout Boston for lunches and dinners during the week we were there, yours was decidedly the best. So long to our old family recipe, yours was decidedly better than ours. We've been ordering for Christmas dinner since and your eagerly awaited fabulous chowda arrives on time, in perfect condition, and is greatly appreciated." --Marcia Zeigler

"I am the lady you called last week regarding substituting the shrimp cocktail and crab stuffed shrimp for the crab cakes. First of all I want to tell you how much I appreciated you taking the time to actually call and then for being so patient while I tried to decide what to do. THAT IS REAL CUSTOMER SERVICE!! So rare these days. It was so refreshing. THANK YOU! But the best thing of all was Sunday evening when I got a phone call from my nephew and he was going on and on about how delicious everything was and how he couldn't believe the size of the shrimp cocktail, bacon wrapped scallops, or the stuffed shrimp. And the clam chowder and lobster bisque he said were outstanding. All of it made for a wonderful birthday meal. So again I want to thank you for helping me make his birthday a memorable one. I will definately be back."--Kristy Mettler

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Maine Shrimp and Scallop Cake

Maine Shrimp and Scallop Cake

Fresh Maine shrimp and all-natural sea scallops make these local cakes extra special.

Sweet shrimp are paired with fresh scallops combined with Ritz crackers, a touch of mayonnaise, special spices and dusted with Panko crumbs. Shrimp & Scallops Cakes are 3 oz. each and make an impressive appetizer and just enough for a special entree.

Pan sear for 3-4 minutes per side or bake in the oven for a dinner that will transport you to the shores of Maine. Cakes are shipped flash frozen.

Choose 6, 12, 24? Shrimp & Scallop cakes.

Make a Selection Quantity
Twenty-Four Cakes: $124.00
Twelve Cakes: $64.00
Six Cakes: $34.00
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