Tag Archives | Lobster Meat

Fresh Lobster Meat

Lobster Meat: The Maine Ingredient

othing adds flavor and elegance to recipes like sweet, tender lobster meat–the main ingredient for many of New England’s signature dishes. Whether you’re at a roadside seafood shack or white tablecloth restaurant, you’ll find lobster meat in regional favorites like lobster macaroni and cheese, lobster pie, Maine lobster rolls, pasta, soups, salads, casseroles and more. […]

Lobster Pie

Lobster Pie Made in Maine

All across the United States, in every small town and major city, there is a restaurant that serves seafood of varying degrees of quality. What set’s one restaurant apart from another is the quality of the food they serve, and when you have one that opts to serve Maine Lobster, then it’s usually at the […]

Lobster Pie

Lobster Pie Recipe for LandLubbers

Lobster Pie is one of  the most cherished seafood dishes in New England. For the unitiated landlubbers and out-of-towners, a traditional lobster pie is a simple, decadent dish made with fresh picked lobster meat baked under a buttery crust of cracker crumbs. The best lobster pie starts with fresh lobster meat. We suggest par cooked […]

Lobster-Meat

Lobster Salad

Fresh lobster meat makes the salad. You can catch some fresh cooked lobster meat a couple of ways. If live near the Maine shore, you can cook up your very own live lobsters and pick the meat. You can also use fresh frozen lobster meat. To save money, see if “culls” are available. Culls are […]


Go Up